Cold and cough are two of the most common diseases that people face in every season. To avoid this, Tulsi can prove beneficial. Tulsi has many health benefits and is a powerful herb with medicinal properties. It is great for curing cold diseases and boosting our respiratory health. Tulsi kaadha is a famous home remedy, which is used to treat cold and cough and is also known to boost our immunity.

Tulsi Kaadha

Tulsi has many healing properties and is rich in anti-bacterial, antifungal, antioxidant, and antiseptic properties, which makes it a great option for treating cold and cough. This kaadha is rich in Vitamin A, D, Iron and Fibre, that works wonders for our immunity.

Tulsi Kaadha

To make this Tulsi kaadha, you need green basil leaves, boiled toor dal water, ghee, whole black pepper, cumin and honey. Then beat the cumin and black pepper. Now heat ghee and spices in a pan on medium flame without burning. Now add toor dal water and boil it and wait for it to thicken slightly. Now put green basil leaves in it and switch off the flame. The decoction is ready, serve it hot. Wait for it to cool down to serve to the kids.

Tulsi Kaadha

Cumin and black pepper help in increasing our immunity. Cumin has anti-inflammatory properties, while black pepper is rich in vitamin C, which acts as an excellent antibiotic. Honey is known to cure cough and helps in relieving any respiratory infection of your body. Ghee also has many health benefits, which cures respiratory problems and also treats fatigue and skin diseases.